brought to you by Tesco Northern Ireland


Taste the Journey with White’s Oats

Every single White's oats has been on a journey, find out the care and attention that goes into growing every single kernel. With 176 years of strong dedication and heritage sets them a cut above the rest.

Behind the scenes at Pop Notch

Pop Notch Popcorn is made from giant mushroom corn, which gives it an extra fresh crunch, intensifies and locks in the flavour! The caramels are made from scratch in their Maghera factory and then lovingly mixed onto their popcorn. There are three delicious flavours and a kids range, check them out!

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White’s Oats: Overnight Pear and Blueberry Oats

This energy packed breakfast will definitely keep you going until lunchtime. Ring the changes and use your favourite fruit, apples, peaches and nectarines all work well instead of pears.

Preparation time: 10 minutes, plus overnight soaking

Cooking time: none

White’s Oats: Blueberry Banana and Oat Superbowl

Packed full of goodness this Super Bowl will start the day off with a bang and then keep you going with slow release energy until lunchtime. Scatter over your favourite ingredients to finish it off with flair, Goji berries, extra sliced banana or a simple trail mix all make for good toppings.
Preparation time: 5 minutes

It’s O-FISH-AL! Down the Hatch loves Keenan Seafood

Belfast based blog Down The Hatch tells us why we shouldn't leave cooking fish to Salmon else! Seafood ‘afishionados’ from the Greater Belfast area will be able to get their hands on the freshest catch of the day as local supplier, Keenan Seafood has launched its first in-store counter at Tesco Northern Ireland.

Don’t forget Santa’s mince pies

Santa loves making lists (and checking them twice) so when we asked the big man himself for a recipe close to his heart, he seriously enjoyed writing out the ingredients for this delicious homemade mince pie recipe.

He is celebrating his 1,729th year of delivering presents to children all over the world, so why not try this recipe when you’re leaving out a mince pie (or two) for him on Christmas Eve -  and don’t forget some carrots for his reindeers! Merrrry Christmas ho ho ho….!

Red velvet bûche de Noel with boozy cranberry liqueur

Celebrate the festive period in style with this luxurious show-stopping Christmas red velvet buche de noël. This Yule log is a great alternative to a Christmas cake, with a rich and indulgent taste and packed with boozy cranberries for an extra special treat.