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Apple crumble recipe

Make the most of your cooking apples and bake them up into a delicious crumble. A classically comforting bake, it features juicy Bramleys and an oaty nutty topping.

Sourdough, apple and sage stuffing

A twist on a classic Christmas side dish this festive stuffing combines juicy Bramley apple with warming nutmeg, aromatic sage and hearty sourdough. This easy recipe is sure to make your Christmas dinner extra special.

Roast turkey with pork, ginger and lime stuffing recipe

Brining your turkey before roasting will keep the meat deliciously juicy and tender, and for less hassle on Christmas day you can even prepare this the night before, as well as the stuffing. Ginger, lime and pork all combine in this recipe to add a zest and subtle hint of spice that's sure to liven up your Christmas dinner.

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15 of everything

Fifteens - these delicious traybakes unique to Northern Ireland have been around for so long no one can quite recall where they came from.

Generations of picking Punjana

We catch up with tea purveyors, the Thompson family to talk about why Punjana is a firm family favourite, and we ask the question on everybody's lips. Does the milk come first or last??

Northern Ireland’s only independent flour milling company

They say bread is the staff of life and you can’t have bread without flour. Thank goodness then for Andrews Flour; Northern Ireland’s only independent flour milling company. Whether you’re knocking up a cake at home or churning out dozens of loaves a day in a bakery, their range won’t let you down.

Top notch snacks from Pop Notch!

Belfast based blogger Katie Andrew tells us why we should all be running to grab the newest snack on the sweet foods block - Pop Notch. The delicious popcorn is available in an array of exciting flavours, so there is something there for everyone, so get all your friends around, stick on your favourite movie and tuck into these delectable treats.

Luscious Lemon Slice

Serve these bite sized treats after dinner as the perfect desert? Simple and quick to whip up these sweet slices are sure to leave your taste buds wanting seconds.



Fabulous Five Minute Flatbreads

Why not whip up these mouth-watering flat breads to go along with your favourite curry, or why not impress dinner guests and top with your favourite pizza toppings for the perfect fuss-free Italian dish.



Hot Scones

Mouth watering scones to serve up beside the fire are the perfect accompaniment to your cup of tea. Best served hot out of the oven but best be quick, these won’t be around for long!


The Krazi Baker’s Soda Bread

The Krazi Baker, Mark Douglas, bakes at markets across Northern Ireland and beyond. He shows us how to make a Northern Irish favourite - soda bread.

RubyBlue Thyme

Hughes Craft Distillery was established in 2010 by husband and wife Stuart and Barbara Hughes. Starting from their Kitchen at home they were the first small-batch spirits producer in Northern Ireland much ahead of the thriving craft spirits movement we have today.