The Krazi Baker's Soda Bread serves four
10 mins to prepare, 30 mins to bake, 215 calories per serving
- 250g of Soda bread flour.
- Dash of rapeseed oil
- 200mls of buttermilk.
Add all into a mixing bowl and mix into a sticky dough ball add a little more buttermilk if needed.
Don’t over mix.
Tip it onto a floured surface knead lightly into a dough ball roll out and cut into 4 and bake on a preheated griddle..